The show hosted more than 2,000 exhibitors from the alcoholic drinks, beauty and personal care, consumer health, home care, hot drinks, packaged food, packaging, pet care, soft drinks, and tissue and hygiene industries.Well, I guess I am a complete sucker for marketing. Blue Power, Fruit Veggie Smoothie With Greek Yogurt - Dole.The PLMA (Private Label Manufacturers Association) Private Label Trade Show was held in Rosemont, Illinois from 11-13 November 2012. BioCool2 is an exclusive probiotic dessert made with the same formula as others, but best served when frozen.Epoca, Yogudino, Probiotic Dairy Beverage Smoothie, Strawberry & Banana - Win Soon Inc. A rich and creamy beverage packed with a delightful and and flavor for all to enjoy. Our Cool product is our most versatile as it comes in 5 different flavors.
In contrast, private label holds a lower 16% value share of the US packaged foods market, due to a more fragmented retail landscape.Calories, carbs, fat, protein, fiber, cholesterol, and more for The Greek Gods, Probiotic Greek Style Yogurt, Honey, Pomegranate (The Hain Celestial Group, Inc.). Private label is especially strong in Western Europe, where it holds a 25% value share of the packaged foods market. At the global level, private label holds a 12% value share of the US$2.2 trillion packaged foods market in 2012. Private label is big business. But then saw this article in the NYTIMES, suggesting that the claims may be grossly inflated. I paid 0.22/oz for Activia instead of 0.13/oz for dannon's regular yogurt.
US-based exhibitors also offered a wide array of ethnic foods to meet the growing interest in bolder flavours among American consumers. There were more than 10 national pavilions, including Canada, China, Costa Rica, France, Italy, Malaysia, Mexico, Peru, and Turkey. He said that business should create value for all of its stakeholders, including customers and employees, instead of just shareholders.With more than 35 countries represented among the exhibitors, the Private Label Trade Show had an international flair. Mackey advocated a new kind of capitalism – conscious capitalism – where business has a higher purpose than merely making money. He spoke of how business people are the heroes of the world and not the villains, pointing to advancements such as longer lifespans and a reduction in poverty. Instead of speaking on private label foods or retailing, he spoke about conscious capitalism – the subject of his upcoming book, Conscious Capitalism: Liberating the Heroic Spirit of Business.
Yogudino Premium Greek Probiotic Free Products Were
Gluten-free products were originally created to meet the needs of consumers with gluten sensitivity, most notably coeliac disease, an auto-immune disease that is sensitive to the proteins found in wheat, barley, rye and some oats. Manufacturers provided gluten-free brownie mixes, pastas, snack bars and snack chips. Manufacturers also introduced more premium toppings, such as Canadian bacon and red peppers, as well as some more unorthodox ones, like biscuits and gravy.Among health and wellness food exhibitors, gluten-free was a big focus. To better compete against restaurant pizzas, manufacturers introduced speciality varieties, such as baguettes, flatbread, grilled, naan, and stone baked. Numerous companies offered frozen pizzas to meet consumers’ desire for convenience and taste.
To capitalise on this success, manufacturers have introduced more spoonable varieties as well as drinkable and frozen products. Mexico’s Gutti offers amaranth snack bars while ConAgra Mills introduced Ancient Grain flours to be used in bakery products.Greek yoghurt has taken off in the US, as consumers like its thick, creamy texture and its high protein content. Benefiting from the gluten-free trend are ancient grains – such as amaranth, millet, quinoa, sorghum and teff.
Consumers who appreciate the digestive benefits of yoghurts can purchase Mark & Chappell’s Yoghurt & Mixed Berries with omega-3 fatty acids and calcium for their dogs. Rush Direct Inc, for example, introduced bones in tropical mango, papaya and passion fruit flavours. Tropical flavours such as mango and papaya have become popular as interest in Latin foods has grown. Trends popular in packaged foods have also migrated to the pet food aisle. Private label held a 10% value share of the global US$90 billion pet care market in 2011. Win Soon Inc introduced EPOCA Yogudino Greek, a drinkable probiotic dairy beverage.For the first time, PLMA introduced a Pet Care Pavilion to highlight the offerings from about 50 vendors in the pet food and pet care industries.
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